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March 6 @ 12:00 PM - 2:00 PM
Cheese! Need we say more? Oh, it’s for FREE!
We will be sampling Aged Irish Cheddar, French triple cream, and Spanish Manchego with water and carr crackers to pair with the cheeses. As well as Berry, Brie, and Basil amuse Bouche!
If you are in need of an accommodation due to a disability, please submit your request at least 7 business days in advance of the event to Michelle Compton. Email: email@example.com. Phone (785) 864-7469. TTY: 711.